Turkey – The fastest growing tourist destination from Britain in the last 10 years sees hordes of Brits and other heading through the summer to the Eastern Med. Turkish hoteliers were some for the first to offer the all-inclusive option through the big tour operators such as Thomson and Thomas Cook. And with superb weather, …
When you continue along Knez Mihailova Street, your path will lead to Kalemegdan Park, which surrounds Belgrade Fortress. The name of this park was given by the Ottomans and is Kalemegdan, or “Castle Square.” In Belgrade, I heard very familiar words similar to Turkish. Castle Square is just one of them. The Istanbul Gate and …
Imagine an afternoon on the balcony, in the garden or lounging at home, as you sit peacefully reading a book or drinking a cup of coffee with sweet music, or perhaps you’re watching the new episode of the series that you have been waiting for. It is some of the best of times for yourself, …
Source: AAN People who eat or drink more foods with antioxidant flavonols, which are found in several fruits and vegetables as well as tea and wine, may have a slower rate of memory decline, according to a study published in the November 22, 2022, online issue of Neurology. “It’s exciting that our study shows making specific diet …
Watermelon Feta salad appears as a new classic with its fast and easy-make recipe. Also, according to Google Trends, searches for watermelon and feta cheese salads have spiked every July for more than a decade. To taste it is to know why. The distinct and refreshing combo is something I could eat several times a …
special pastry called “su böreği,” a layered Ottoman dessert called “baklava,” or stuffed or wrapped leaves known as “sarma” – if you see any of these three dishes on a table or plate, then know that there stand the fruits of a lot of effort. Let’s take a closer look at these dishes, each of …
September in Türkiye is salça (Salcha) time! This is the time of year when the tomatoes and red peppers are in season, and households across the country stock their pantries with homemade pastes and other savory sauces using these ingredients as a base. While these sauces can be consumed on their own, you will find …
Bursa, located in the northwest of Türkiye, is the second most populous city in the Marmara Region. One of the industrial centers of the country, it was the first capital of the Ottoman Empire between 1335 and 1363. It has the nickname “Green Bursa,” referring to the parks and gardens throughout its urban fabric, as …
Although Bursa is winning when it comes to historical trips with its unbelievably rich texture, it truly conquers hearts with its culinary heritage that provides a feast for your eyes and your stomach. So, get ready to taste great flavors at every meal of the day in Bursa with meat dishes, pastries and desserts. The …
The beloved bagel-like simit is one of Türkiye’s staple breakfast items and a go-to snack throughout the day, serving as the perfect base to satisfy an array of cravings, savory or sweet. Great for on the go, as a toasty snack or as part of a lavish breakfast spread, here’s how the Turks like their …
